Named one of the best blue cheeses in America by the American Cheese Society and a medalist at the World Dairy Expo, our Blue Cheese Crumbles add a touch of tangy, creamy deliciousness to any dish.
Ingredients: Organic Cultured Pasteurized Milk, Salt, Vegetarian Enzyme, Penicillium Roqueforti (Vegetarian Enzymes Contain No Animal Based Enzymes).